Wildly Prolific out this week in the Mountain Xpress tells you what to munch on as you stroll in the forest! Also find my springtime recipe for Greens and Eggs!
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I’d like to make the case for Stand-Up Dinner. Not all the time, or even very often, but every once in a while it makes sense to eat while standing. Cider making evenings are just such an occasion in our household.
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